The All-Spectrum Multi-Use Cooking Mek has exceptional cold storage functions. As it should — the preservation of freshness is foundational to flavor, after all!
Low-Temperature Cooking is Escoffier's Elemental Skill.
Gameplay Notes[]
- When Skill DMG hits at least one enemy, it generates 4 Elemental Particles.
- Passive Effects
- Passive Talent 2,
Inspiration-Immersed Seasoning: "When there are 1/2/3/4 Hydro or Cryo characters in the party, Escoffier will decrease the Hydro RES and Cryo RES of any opponents hit by her Elemental Skill, Low-Temperature Cooking, or her Elemental Burst, Scoring Cuts, by 5%/10%/15%/55% for 12s."
- Constellation Effects
- Constellation Level 1, Pre-Dinner Dance for Your Taste Buds: "When 4 party members are Hydro or Cryo, all nearby party members will have their Cryo DMG CRIT DMG increased by 60% for 15s after Escoffier uses her Elemental Skill Low-Temperature Cooking or Elemental Burst Scoring Cuts. You must first unlock the Passive Talent 'Inspiration-Immersed Seasoning.'"
- Constellation Level 2, Fresh, Fragrant Stew Is an Art: "When Escoffier activates her Cooking Mek in its Cold Storage Mode, she will gain the 'Freshly-Prepped Delicacy' effect for 15s. During this time, Escoffier will gain 5 Cold Dish stacks. When nearby active characters apart from Escoffier deal Cryo DMG with a Normal, Charged, or Plunging Attack, or an Elemental Skill or Elemental Burst, they will expend 1 Cold Dish stack to increase their DMG dealt by 240% of Escoffier's ATK. If you hit multiple opponents with a single instance of Cryo DMG, Cold Dish stacks will be consumed based on the number of opponents hit."
- Constellation Level 3, The Bakery Magic of Caramel Browning: Increases this talent's level by 3, up to a maximum of 15.
- Constellation Level 6, Tea Parties Bursting With Color: "Cooking Mek: Cold Storage Mode is enhanced: This effect can be triggered once every 0.5s, and this effect can be triggered 6 times within the duration of one Cooking Mek: Cold Storage Mode."
Advanced Properties[]
| Gauge Units | Internal Cooldown | Poise Damage | Stagger Effect | Blunt | ||||
|---|---|---|---|---|---|---|---|---|
| TagTag | TypeType | S. L.S. L. | H. F.H. F. | V. F.V. F. | ||||
| Skill DMG | 1U | Elemental Skill | 1.5s | 100 | Shake | 0 | 0 | ✘ |
| Frosty Parfait | 1U | 30 | Shake | 0 | 0 | ✘ | ||
| Special-Grade Frosty Parfait (C6) | 1U | 30 | Shake | 0 | 0 | ✘ | ||
| Surging Blade | 0U | No ICD | 20 | Heavy | 200 | 0 | ✘ | |
Preview[]
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Attribute Scaling[]
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Skill DMG (%) | 50.4 | 54.18 | 57.96 | 63 | 66.78 | 70.56 | 75.6 | 80.64 | 85.68 | 90.72 | 95.76 | 100.8 | 107.1 |
| Frosty Parfait DMG (%) | 120 | 129 | 138 | 150 | 159 | 168 | 180 | 192 | 204 | 216 | 228 | 240 | 255 |
| Cold Storage Mode Duration | 20s | ||||||||||||
| Surging Blade DMG (%) | 33.6 | 36.12 | 38.64 | 42 | 44.52 | 47.04 | 50.4 | 53.76 | 57.12 | 60.48 | 63.84 | 67.2 | 71.4 |
| Surging Blade CD Interval | 10s | ||||||||||||
| Press CD | 15s | ||||||||||||
| Hold CD | 6s | ||||||||||||
Talent Leveling[]
| Talent Level (Ascension) | Materials [Subtotal] |
|---|---|
| 1 → 2 (2✦) | |
| 2 → 3 (3✦) | |
| 3 → 4 (3✦) | |
| 4 → 5 (4✦) | |
| 5 → 6 (4✦) | |
| 6 → 7 (5✦) | |
| 7 → 8 (5✦) | |
| 8 → 9 (6✦) | |
| 9 → 10 (6✦) |
Total Cost (1 → 10 for one talent)
1,652,500 Mora
1,652,500 MoraVoice-Overs[]
Main article: Escoffier/Voice-Overs § Combat
- Off to the freezer.
- A little amuse-bouche~
- A dash of frosting.
- No recipe, no problem~
- An inspired melange~
- Bon appétit~
Main article: Escoffier/Voice-Overs/Chinese § Combat
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Main article: Escoffier/Voice-Overs/Japanese § Combat
- 冷凍の時間よ。 Transcription missing
- 食前に甘いものを。 Transcription missing
- 低温調理。 Transcription missing
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Main article: Escoffier/Voice-Overs/Korean § Combat
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Other Languages[]
| Language | Official Name | Literal Meaning |
|---|---|---|
| English | Low-Temperature Cooking | — |
| Chinese (Simplified) | 低温烹饪 Dīwēn Pēngrèn | Low-Temperature Cooking |
| Chinese (Traditional) | 低溫烹飪 Dīwēn Pēngrèn | |
| Japanese | ミ・キュイ Mi Kyui | Mi-cuit (French: Half-Cooked) |
| Korean | 저온 조리법 Jeoon Joribeop | Low-Temperature Cookery |
| Spanish | Cocina a baja temperatura | Cooking at Low Temperature |
| French | Cuisson à basse température | Low-Temperature Cooking |
| Russian | Готовка на малом огне Gotovka na malom ogne | |
| Thai | Low-Temperature Cooking | — |
| Vietnamese | Nấu Với Lửa Nhỏ | |
| German | Niedrigtemperaturgaren | Low-Temperature Cooking |
| Indonesian | Low-Temperature Cooking | — |
| Portuguese | Culinária ao Fogo Baixo | |
| Turkish | Kısık Ateşte Pişirme | |
| Italian | Cottura a bassa temperatura |
Change History[]
Released in Version 5.6
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